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Bread‑Making and Baking
Read by Darby
John Ashton
In The History of Bread: From Pre-Historic to Modern Times
From ancient flatbreads cooked on hot stones to the fluffy loaves of the early 20th century, Ashton explores how bread rose alongside human …
Selected excerpts from "A Fragment on Mummies", "A Letter to a Friend" and "Pse…
Read by Barbara Baker
Thomas Browne
In Library of the World's Best Literature, Ancient and Modern, volume 06
The Library of the World's Best Literature, Ancient and Modern, is a work of enormous proportions. Setting out with the simple goal of offer…
Ryzon Muffin and Breakfast Breads
Read by BettyB
Marion Harris Neil
In Ryzon Baking Book
This book is a collection of recipes highlighting the use of Ryzon brand baking powder. Recipes were submitted by readers and selected by a…
Correspondence
Read by BettyB
Various
In The History Teacher's Magazine, Vol. I, No. 5, January 1910
"The History Teacher’s Magazine is devoted to the interests of teachers of History, Civics, and related subjects in the fields of Geogr…
The Author's Early Life
Read by thestorygirl
Julia A. Moore
In The Sentimental Song Book
Julia A. Moore, the "Sweet Singer of Michigan," is today considered one of the true luminaries of bad poetry. Her verse, with its …
Mary
Read by Bruce Kachuk
James Russell Lowell
In Early Poems
This is a volume of the early poems by James Russell Lowell, including a brief biographical sketch by Nathan Haskell Dole. - Summary by Caro…
Reading a Letter
Read by Bruce Kachuk
D. H. Lawrence
In New Poems
This is an exceptional collection of superb and introspectively distinct poems from the pen of master author D. H. Lawrence. Never failing t…
16 - Letters 40-43
Read by Patti Cunningham
Frances Brooke and Frances Moore Brooke
In The History of Lady Julia Mandeville
Lady Julia, the daughter of the earl of Belmont, and Mr. Henry Mandeville are falling in love. Though Henry is like a family friend, this lo…